Discover my recipe for homemade pancakes that have been perfect for years: soft texture, smooth dough, delicate taste and perfectly cooked 🌟
Ideal for breakfast, afternoon tea or a delicious brunch 💕
🥣 Ingredients (for ~12 pancakes)
250 g sifted flour
400 ml milk
3 eggs
30 g sugar
1 teaspoon salt
2 bags vanilla sugar
25 g melted (cold) butter
👩🍳 Step-by-step preparation
Prepare the ingredients.
Sift the flour to avoid lumps and melt the butter.
Take the eggs out 5 minutes in advance so that they are at room temperature.
Mix the dry ingredients
