Salmon blanquette is a classic fish dish. Here’s a recipe for perfection.

 

πŸ›’ Ingredients:
400g salmon fillets, diced 🐟
1 large leek, thinly sliced β€‹β€‹πŸ§…
1 carrot, sliced ​​πŸ₯•
200ml heavy cream (30-36%) πŸ₯›
200ml fish or vegetable stock 🍲
1 tablespoon butter 🧈
1 tablespoon all-purpose flour 🌾
Salt and pepper to taste πŸ§‚
Fresh dill or chives for garnish 🌿
πŸ₯£ Preparation: