If you’re searching for a quick, flavorful, and satisfying meal, these spiced meatballs made with ground beef, parsley, and aromatic seasonings will surely hit the spot. Packed with savory and spicy flavors, this comforting dish is perfect for a hearty dinner or as a snack for gatherings.
The touch of spicy ketchup and a hint of nutmeg add an extra depth of flavor, making these meatballs irresistibly tender and delicious. Serve them with a side of veggies or over pasta for a complete meal.
Ingredients
350g ground beef
1 bunch of parsley (finely chopped)
1 onion (finely chopped)
20g breadcrumbs
1 pinch of nutmeg
3 tbsp spicy ketchup
1 egg
1 tsp salt
Pepper to taste
Instructions
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