Introduction
The secret to successful homemade pizza and donuts lies in the perfect dough. Whether you crave a crispy pizza with cheese or soft, fluffy donuts, mastering a versatile dough recipe is essential. This recipe will help you create the perfect dough for your pizzas and donuts, guaranteeing optimal texture and taste.Cheese Recipes
Homemade pizza allows you to unleash your creativity with toppings, while fresh donuts add a touch of sweetness from the dough. When you make them yourself, you have control over the ingredients, flavors, and textures for a healthier, tastier experience.
Ingredients
For the perfect dough:
• 1 liter of plain flour (or bread flour for a softer texture)
• 1 tablespoon of sugar (optional, for better rising)
• 2 teaspoons of salt
• 1 sachet (2 1/4 teaspoons) of active or instant dry yeast
• 350 ml of lukewarm water (45 °C)Food
• 2 tablespoons of olive oil (for pizza) or 2 tablespoons of butter (for doughnuts)
The rest is on the next page
