Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Introduction

These garlic butter chicken bites served with creamy Parmesan pasta make a rich, comforting, and incredibly flavorful meal. Tender, juicy chicken is coated in fragrant garlic butter, while the pasta is enveloped in a silky, luxurious Parmesan cream sauce.

The bold garlic-butter flavor perfectly complements the smooth, cheesy pasta, creating a dish that feels both indulgent and satisfying. Ideal for a quick weeknight dinner or a special occasion, this recipe delivers restaurant-style results with minimal effort.

Best of all, it comes together in just 30 minutes. The combination of garlic, butter, and Parmesan creates a beautifully balanced flavor that pairs perfectly with golden, pan-seared chicken bites. Whether you’re cooking for family or entertaining guests, this dish offers comfort and elegance in every bite.

Ingredients

For the Garlic Butter Chicken Bites

• 450 g (1 lb) boneless, skinless chicken breasts, cut into bite-sized pieces

• 2 tablespoons olive oil

• 4 tablespoons unsalted butter

• 4 cloves garlic, minced

• Salt and black pepper, to taste

• 1 teaspoon Italian seasoning

• Fresh parsley, chopped (for garnish)

For the Creamy Parmesan Pasta

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