Combine Vegetables: While the pasta is cooking, dice all the vegetables: 2 cubes of zucchini, 1 diced cucumber, 1 diced green pepper, 1 diced red pepper, and 1 diced red onion. Cut the 1 ½ cups of cherry tomatoes in half. In a large mixing bowl, combine the cooked pasta, all the diced vegetables, and the drained can of sliced black olives.continued on the next page
