Make the Dressing: In a separate mixing bowl, whisk together the ingredients for the dressing: 1 bottle of Italian dressing, ½ cup grated Parmesan cheese, 1 tablespoon sesame seeds, 1 teaspoon paprika, ½ teaspoon celery seeds, and ½ teaspoon garlic powder.Assemble and Chill: Pour the dressing over the pasta and vegetable mixture. Toss all the ingredients well to ensure everything is evenly coated. Cover the bowl with plastic wrap and place it in the refrigerator for at least 3 hours to chill and allow the flavors to meld together.
Enjoy this easy, nutritious, and colorful salad! It’s a great option for the whole family.
