This Amish Snow Day Soup—also known as Amish Corn Chowder—is a classic cold-weather comfort dish. Prepared slowly, it allows the natural sweetness of the corn and root vegetables to develop, creating a rich, hearty base. Partially blending the soup before adding the dairy gives it a smooth, velvety consistency while still leaving satisfying chunks of potatoes and carrots intact.
Amish Snow Day Soup
Ingredients
VEGETABLE BASE
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