Ingredients
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4 pork, chicken, or turkey schnitzels
1 onion
A little oil for the baking dish
100 g lean bacon pieces
250 g mushrooms, thinly sliced
2 dill pickles (or more if you like), sliced
2 bell peppers, sliced
2 garlic cloves
250 ml broth
200 g sour cream
2 tbsp tomato paste
Tabasco or chili pepper sauce
Salt and pepper
Hot paprika powder
Optional: some grated cheese
Preparation
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