
Warm Cranberry-White Cheddar Dip
1. Preheat Oven
Heat oven to 375°F (190°C).
2. Mix the Base
In a medium bowl, combine cream cheese, mayonnaise, white cheddar, Parmesan, garlic powder, onion powder, salt, and black pepper. Mix until smooth and creamy.
3. Bake the Dip
Spread the mixture evenly into a greased baking dish.
Bake for 20–25 minutes or until hot and bubbly with golden edges.
4. Add the Topping
Remove from oven and spoon cranberry sauce evenly over the top.
5. Garnish & Serve





