Today I cooked dinner, during which time completely stopped – everyone was silent, just adding!

Sprinkle the chicken breasts with salt, pepper and coat in breadcrumbs (flour, egg, breadcrumbs). Fry until golden brown and cut.
Cook the pasta according to the instructions.
Heat the oil in a pan, fry the garlic, add the cream and cook briefly. Add the cheese and stir until melted.
Add the pasta to the sauce.
Serve sprinkled with the chopped chicken and parsley.