Form & Bake: Use your hands to form the mixture into small balls and place them on the prepared baking sheet. Bake at 375°F (190°C) for 20 minutes.Finish the Baking: Gently pour the remaining chicken broth over the stuffing balls. Return the baking sheet to the oven and continue to bake for 15 more minutes, or until the balls are golden brown and firm.
Enjoy this festive and flavorful side dish!