Sopapilla Cheesecake Dessert
Let’s dive into the step-by-step process of creating this delightful dessert:
- Preheat the Oven: Begin by preheating your oven to 350 degrees. While it’s heating up, generously spray a 9 x 13 baking dish with cooking spray.
- First Layer of Crescent Rolls: Gently press one can of crescent rolls into the bottom of the prepared baking dish, ensuring you reach the edges and keep it intact. For that perfect touch, bake this first layer of crescent roll dough for about 5-8 minutes until it’s just done. This optional step ensures that the dough is thoroughly baked and not raw.
- Cream Cheese Mixture: In a bowl, combine the softened cream cheese, one cup of sugar, and a teaspoon of vanilla extract. Spread this creamy mixture evenly over the pre-baked crescent rolls.
- Second Layer of Crescent Rolls: Roll out the remaining crescent roll dough over the top of the cream cheese layer, stretching it to reach the edges and sealing it securely.
- Buttery Bliss: Brush the entire top of the crescent roll with the melted butter, infusing every bite with that indulgent richness.
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