Seafood Pasta

Ingredients:

8 oz bowtie or rotini pasta

1/2 lb cooked shrimp, peeled and deveined

1/2 lb cooked crab meat (or imitation crab)

1/2 cup celery, finely chopped

1/4 cup red onion, finely diced

1/3 cup sweet bell peppers, diced

1/4 cup fresh parsley, chopped

1/2 cup mayonnaise

1/4 cup Greek yogurt

2 tbsp lemon juice

1 tbsp Dijon mustard

1 tsp Old Bay seasoning

1 tsp dried dill or 1 tbsp fresh dill

Salt and pepper, to taste

Instructions:

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