1️⃣ Preparing the potatoes:
Wash the potatoes thoroughly, but don’t peel them—the skin is full of flavor! 🧼✋ Slice them thinly, being careful not to cut all the way through. You can place the potato on a spoon to make it easier! 🥄🔪
2️⃣ Add garlic:
Place garlic slices between the potato slits. This will allow the garlic to release its aroma while baking! 🧄✨
3️⃣ Brushing:
Melt the butter and mix it with the oil. Brush the potatoes thoroughly with a pastry brush. Add salt, pepper, and optional smoked paprika. 🧈🖌️
4️⃣ Baking:
Preheat the oven to 200°C (400°F). Place the potatoes on a baking sheet lined with parchment paper. Bake for about 40-50 minutes, until golden brown and crispy. 😍⏱️
5️⃣ Garnish:
Sprinkle the potatoes with fresh herbs and chives before serving. This will add a touch of freshness and color! 🌿💚
🍯 Why you’ll love this recipe? ✨ Simple and impressive – it looks like something from a fine restaurant, but it’s incredibly easy!
✨ A perfect side dish or a standalone snack.
✨ Ingredients readily available – you can find everything at your local store! 🛒
Who among you can’t wait to try it? 😍 Let us know in the comments if you’ll try this recipe! 🥰👩🍳✨ Don’t forget to post a picture of your potatoes! 📸💛
