Roasted Chicken with Tomatoes: An Easy and Delicious Recipe

1. **Preheat oven** to 200°C. 🔥
2. **Chicken Preparation:** Season the chicken fillets with salt and pepper and sprinkle with dried basil and oregano. 🌿
3. **Frying:** Heat olive oil in a pan and fry the chicken fillets until golden brown on both sides, about 3-4 minutes per side. 🍳
4. **Garlic and Tomatoes:** Add the chopped garlic to the pan and fry for 1 minute. Top each fillet with a tomato slice. 🍅🧄
5. **Mozzarella:** Place the mozzarella slices on top of the chicken. Transfer the pan to the oven. 🧀
6. **Baking:** Bake for 20-25 minutes, until the cheese melts and the chicken is cooked through. 🧀🔥
7. **Serving:** Garnish with fresh parsley and serve hot. Delicious with baked potatoes or a fresh salad! 🥗