Potatoes Au GratinStep 1: In a skillet, melt butter and add the garlic and diced onion. Saute everything together until onions are golden brown.Step 2: Add flour, stir, and let cook.continued on the next page ←PreviousNext→You may also like :Incredibly delicious, juicy, and quick to prepare New Year’s Mandarin CakeUnlocking the Secrets of Clove Water: A Nighttime Health ElixirStumble upon this plant and you’ll strike gold. Most people walk right past it without a clue.A Chef’s Secret to Perfectly Crispy, Finger-Liking Delicious French FriesDoctors reveal that eating bananas in the evening leads toAvocado Seeds: The Hidden Treasure for Your Health That No One Told You About.