• In serving glasses, alternate layers of pineapple slush and strawberry slush.
• Use a long spoon or straw to gently swirl the two layers together for a marbled effect (don’t overmix).
• Serve immediately with straws or spoons.

Tips:

• For extra flair, garnish with fresh mint or a slice of strawberry/pineapple.
• Freeze your glasses in advance to keep the slushie colder longer.
• Make it boozy by adding a splash of rum or vodka.