Grandma’s Ground Beef Chow Mein Casserole
1 pound ground beef browned and drained
1 10.5 oz can cream of chicken soup
1 10.5 oz can cream of mushroom soup
1 onion diced
1 cup celery chopped
8 oz can water chestnuts drained and chopped
1 cup uncooked white rice
1 1/2 cups water
3 tablespoons soy sauce
5 oz chow mein noodles
Instructions
Preheat oven to 350°F. Grease a 9×13-inch baking dish.
In a large bowl, mix together cooked ground beef, soups, onion, celery, water chestnuts, rice, water and soy sauce.
