Baste and Serve: During the cooking process, continue to baste the roast with the flavorful juices and seasonings that have accumulated in the bottom of the crockpot. After 4 hours, the roast should be fork-tender. If you added vegetables, check to make sure they are fully cooked before serving.
Serve this tender roast with the flavorful gravy and vegetables for a complete and satisfying meal!
