This Easy Amish Meatloaf is a comforting, old-fashioned recipe that is simple to prepare and full of classic flavors. The loaf is tender and moist, with finely chopped vegetables to add a subtle sweetness, all topped with a sweet and tangy ketchup glaze. It’s a perfect family dinner that is hearty and satisfying.
Easy Amish Meatloaf
Ingredients:
For the Meatloaf:
| Ingredients: | Quantity |
| Ground beef | 2 pounds |
| Breadcrumbs | 1 cup |
| Finely chopped onion | ½ cup |
| Finely chopped green bell pepper | ½ cup |
| Large eggs, beaten | 2 |
| Milk | ¾ cup |
| Worcestershire sauce | 2 tablespoons |
| Salt | 1 teaspoon |
| Black pepper | ½ teaspoon |
| Garlic powder | ½ teaspoon |
For the Glaze:
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