Deep Dish Apple Crisp

  • Cool & Serve: Remove the dish from the oven and let it cool slightly before serving. Enjoy the apple crisp warm with a scoop of vanilla ice cream or a dollop of whipped cream.

  • Tips for Success

    • Choose a mix of apples for a more complex flavor profile. Granny Smith and Honeycrisp work well together.
    • Adjust the amount of sugar according to the sweetness of the apples used
    • For extra crunch, add chopped nuts like pecans or almonds to the topping.
    • To prevent the topping from burning, cover the dish with foil halfway through baking and remove it towards the end.