Creamy Mushroom Soup

INGREDIENTS:

  • 1 ½ lbs mushrooms (cremini, button, or a mix), sliced
  • 1 large onion, diced
  • 4 cloves garlic, minced
  • 4 cups chicken or vegetable broth
  • 1 cup heavy cream
  • 2 tbsp butter
  • 2 tbsp olive oil
  • 1 tsp thyme (fresh or dried)
  • Salt and freshly ground black pepper, to taste
  • Fresh dill or parsley, for garnish

INSTRUCTIONS:

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