
Classic Croque Monsieur
Let cool for a minute, then sprinkle with freshly cracked black pepper and chopped parsley if desired. Serve hot!
Conclusion:
The Croque Monsieur is more than just a grilled ham and cheese — it’s a symphony of textures and tastes. From the creamy béchamel to the crisp toast and gooey cheese, each bite offers a bit of decadence. It’s a dish that turns an ordinary sandwich into a luxurious experience, perfect for treating yourself or impressing guests. For an extra touch of elegance, serve it with a green salad and a glass of white wine or sparkling lemonade.
Enjoy!





