Chicken Bubble Biscuit Bake Casserole
Ingredients:
Ingredient Quantity
Cooked chicken, shredded or diced 2 cups
Cream of chicken soup 1 can (10.5 oz)
Sour cream 1 cup
Chicken broth (or milk) ½ cup
Garlic powder 1 teaspoon
Onion powder 1 teaspoon
Smoked paprika ½ teaspoon (optional)
Salt and black pepper To taste
Shredded cheddar cheese 2 cups, divided
Refrigerated biscuit dough 1 can (16.3 oz), quartered
Frozen peas or diced bell peppers 1 cup (optional)
How To Make Chicken Bubble Biscuit Bake Casserole:
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