Ingredients:
– 3 cups 650 all-purpose flour
– 1.5 cups warm water
– 1.5 teaspoons salt
– 0.5 teaspoon dry yeast
– 3 cloves garlic (chopped or pressed)
– 2 tablespoons olive oil
– 1 teaspoon dried oregano or thyme
– coarse salt for sprinkling
Preparation:
