This Cinnamon-Sugar Pizza is a quick, irresistible dessert made with refrigerated  dough for a flaky,  buttery crust. Think of it as a giant  cinnamon roll… but in pizza form!

Cinnamon-Sugar Pizza

Ingredients

For the Pizza

• Refrigerated crescent roll dough – 2 cans (8 oz each)
• Unsalted butter, melted – ¼ cup
• Granulated sugar – ½ cup
• Ground cinnamon – 2 tbsp

For the Glaze

• Powdered sugar – ½ cup
• Milk – 1 tbsp
• Vanilla extract – ¼ tsp

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