This is the kind of cake that makes you smile at first sight. Mandarin Cake with Fanta is cheerful, refreshing and colorful – perfect for a birthday party, a summer get-together or a weekend with the family.
And what’s the best thing about it? It’s completely simple! No complicated procedures, just a few ingredients and the result is absolutely amazing.
It first appeared at our summer garden party – and has become a regular ever since. It’s always the first to disappear!
📝 Ingredients
Cookie base:
6 eggs
180 g sugar
180 g wheat flour
1 packet baking powder
grated peel of 1 orange
Fanta cream:
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