Outback Steakhouse Alice Springs Chicken

This Alice Springs Chicken is a fantastic copycat of the popular Outback Steakhouse dish. It features tender chicken breasts topped with partially-cooked bacon, a generous layer of melted cheddar cheese, and fresh green onions. This recipe is easy to make at home and brings the classic, savory flavors of the restaurant right to your table.


Alice Springs Chicken

Ingredients:

IngredientQuantity
Boneless skinless chicken breasts3 large
Thick-cut bacon6 slices
Shredded cheddar cheese2 cups
Chopped green onions⅓ cup
Salt and pepperTo taste

How To Make Outback Steakhouse Alice Springs Chicken

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